As a Cornish country pub, we try to stick to using local fresh produce as much as possible. We use butchers from Newquay and St. Agnes, along with local fish merchants. We are also sometimes lucky enough to get prime venison from a local deer farm.
Homemade is our aim whenever possible, so please come in and experience a warm welcome, friendly service and enjoy your meal.
Home cooked, freshly prepared food takes a little longer, but we think, well worth the small extra amount of waiting time.
We thank you for your patience.
